Chef De Partie

Malmaison Hotel Du Vin Holdings Limited; Cheltenham; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading hospitality group in Cheltenham is seeking a Chef de Partie to join their dynamic kitchen team. This role offers competitive pay of up to £14 per hour, along with generous benefits such as discounted accommodation, food, and a fully funded apprenticeship program for career development. The ideal candidate has a passion for cooking, teamwork, and delivering high-quality dishes. Join us for a chance to grow into a Sous Chef role within a supportive environment.

Benefits

Heavily discounted Staff Room Rates

35% off dining bill

Fully funded Apprenticeship

Cycle to work scheme

Healthcare Cash Plans

Referral schemes

Complimentary stays on anniversaries

Qualifications

• Experience in a busy kitchen environment.
• Passion for delivering high-quality dishes.
• Ability to work as part of a team.

Responsibilities

• Prepare and cook food to the required standards.
• Ensure the kitchen operates efficiently.
• Assist in training and developing junior staff.

Skills

Food preparation

Teamwork

High standards

Job description

Job title: Chef de Partie, Malmaison

Rate of pay: Up to £14 per hour inc Tronc, plus Generous Company Benefits, Training & Development

Contract Type: Full-Time / 40 hours OR Part-Time / 24 hours per week

Location: Cheltenham

Why not get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison

Malmaison is looking for Chef De Parties with Immediate Starts available.

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression. Onwards and upwards.

In addition to competitive rates of pay we offer:

• Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
• Discounted Friends and Family Room Rate with 50% off best available rate.
• 35% off your bill when you dine in our Brasseries and Bistros
• Fully funded Apprenticeship programmes that support you in developing your career
• High Street Discounts on a range of high street shops, experiences, holidays and much much more
• Cycle to work scheme – save up to 40% on a wide range of bikes
• Healthcare Cash Plans - dental, optical, medical and more available from £5 per month
• Referral schemes that pay up to £1500 (just for getting your mates jobs!)
• A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
• We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more
• We work with Wagestream giving instant access to your pay as it’s earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you’re already earned, learn easy tips to manage your money better and save direct from your salary
• We also offer complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast
• We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
• Employee Assistance Programme – free, confidential advice available 24/7 to you and your family

Our Sustainability Goals

• 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK
• We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round
• We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
• Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace

Interested?? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.