Chef

Keane Premier Support Services South Lanarkshire; Scotland; On-site; GBP 26,000 - 32,000; Full time

Job summary

A care home provider in Scotland is seeking a dedicated Chef to prepare nutritious and delicious meals for residents. The role involves planning menus, managing kitchen operations, and ensuring food quality and safety standards. Ideal candidates will have a passion for cooking and an understanding of dietary needs. Benefits include early access to earnings, health support programs, and opportunities for training and career progression.

Benefits

Early access to earnings

Employee Assistance Programme

Free counselling sessions

Exclusive high street discounts

Comprehensive induction and training

28 days’ holiday (pro rata)

Career progression opportunities

Qualifications

• Experience in a similar culinary role is preferred.
• Understanding of dietary requirements and preferences.
• Relevant food safety and hygiene certifications.

Responsibilities

• Plan and prepare meals considering dietary requirements.
• Liaise with management about resident feedback.
• Manage kitchen inventory and budget.
• Create appealing menus for residents.

Skills

Passion for cooking

Commitment to food quality

Menu planning

Inventory management

Food Safety compliance

Job description

Due to restrictions on the number of certificates we can issue at present, candidates without an existing visa or right to work in the UK are unlikely to be suitable for the advertised post.

Everything we do is about giving our residents a place to call home and we’re looking for a Chef with a passion for cooking, dedication to quality and a commitment to their team members.

As the Chef, you will be responsible for planning and preparing nutritious, delicious meals for our residents, taking into consideration dietary requirements and preferences. Your culinary expertise will contribute to the overall wellbeing and satisfaction of our residents. .. tweak this as there isnt a team, this is in acare home setting

What do you get in return for your compassion and commitment?

Main Responsibilities:

• Plan, prepare, and serve well-balanced meals for residents and offer a variety of snacks throughout the day.
• Liaise with the Care Home Manager/Operations team.
• Maintain a high standards of food quality, taste, and presentation.
• Manage the kitchen, including ordering, inventory control, and food budget management.
• Create menus that are appealing and varied, considering the dietary needs of residents.
• Collaborate with team members to address resident feedback and special requests.
• Monitor portion control and waste.
• Train and supervise kitchen staff.
• Maintain a high level of cleanliness and organisation in the kitchen.
• Adhere to all Food Safety and Hygiene and Health and Safety regulations.
• Maintain accurate records.
• Monitor kitchen equipment and perform routine maintenance.

*This position requires a PVG and two relevant satisfactory references*

Benefits3>

• Early access to a portion of your earnings with Wagestream
• Health Assured Employee Assistance Programme, with 24/7 support via the Wisdom app and helpline– access health checks, wellbeing tools, legal advice, and much more.
• Free confidential counselling sessions – up to 6 Structured counselling sessions via phone, online or face-to-face.
• Bright Exchange, available through the Wisdom app – unlock exclusive deals and discounts on a wide range of products and services.
• Gift card and cinema savings through Salary Extras.
• Exclusive high street discounts through the Blue Light Card.
• Free mortgage consultation with McCuster Mortgage Solutions.
• Comprehensive induction and ongoing training to support your confidence and success – including paid shadowing and training to help you feel ready and supported from day one.
• 28 days’ holiday (pro rata) – so you can rest and recharge.
• Clear opportunities to grow, with real career progression routes to help you reach your full potential.

Benefits are non-contractual and may be amended or withdrawn at any time.