Chef

PRS LTD; Oxford; On-site; GBP 60,000 - 80,000; Full time

Job summary

A catering service provider in Oxford is seeking a reliable Chef de Partie to join their modern kitchen team. Responsibilities include managing a section, preparing meals, supporting menu preparation, and assisting during events. Ideal candidates will possess NVQ Level 2 in Food Production and an Intermediate Food Hygiene Certificate. The role requires passion for food, organisational skills, and the ability to work under pressure. The position offers £16 per hour with Monday to Friday shifts.

Qualifications

• Must have an Enhanced DBS check.
• Experience in busy, high-volume kitchens is essential.
• Passion for food and maintaining high standards is required.

Responsibilities

• Run own section and maintain high food and safety standards.
• Prepare and serve meals for breakfast, lunch, and events.
• Support menu cycles, food preparation, and service.
• Assist with functions and weekend work on a rota.
• Cover reduced hours during school holidays.

Skills

Reliability

Organisational skills

Ability to work under pressure

Passion for food

Education

NVQ Level 2 in Food Production (or equivalent)

Intermediate Food Hygiene Certificate

Job description

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Chef
Salary: £16 per hour
Hours: Monday to Friday, 07:00 – 15:30 (½ hour unpaid break)
Contract: Temp to Perm or Pernamnent
Requirements: Enhanced DBS check
Parking: No parking available on site

We are looking for a reliable and skilled Chef de Partie. You’ll be part of a team working in a modern kitchen with a strong team spirit.

Key Responsibilities for Chef de Partie:

• Running your own section and maintaining high food and safety standards
• Preparing and serving meals for breakfast, lunch, and hospitality events
• Supporting menu cycles, food preparation, and service
• Assisting with functions and occasional weekend work on a rota
• Covering reduced hours during school holiday periods

Requirements for Chef de Partie:

• NVQ Level 2 in Food Production (or equivalent)
• Intermediate Food Hygiene Certificate
• Enhanced DBS check (required)
• Passion for food and high standards
• Experience in busy, high-volume kitchens
• Reliable, organised, and able to work under pressure

If this role is of interest, please apply now.

To Apply for this Job Click Here