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A leading catering company is seeking a Deputy Head of Back of House at ExCeL London to manage operations and warehouse procedures. This role requires overseeing various aspects of the Back of House, from liaising with teams and suppliers to enforcing health and safety regulations. The ideal candidate has 3-5 years in senior BOH management, exceptional communication and problem-solving skills, and experience in high-pressure environments. Competitive salary, health cover, and training opportunities offered.