Bar Supervisor

Tapas Brindisa Kitchens - Richmond; Greater London; On-site; GBP 28,000 - 35,000; Full time

Job summary

A leading hospitality provider in Greater London is looking for an experienced Bar Supervisor to oversee the bar operations. Candidates should have at least two years of experience in busy settings and strong cocktail preparation skills. This role involves collaborating closely with management to develop a dedicated team while ensuring a high standard of service. The position also offers various employee benefits, including holiday pay, discounts, and development opportunities.

Benefits

28 days holiday

Paid overtime

35% discounts in restaurants

Staff meals

Cycle to work scheme

Refer a friend reward

Opportunity for progression

Trips to Spain to meet producers

Qualifications

• 2+ years of experience as a Bar Supervisor in busy restaurants or cocktail bars.
• Strong background in creating remarkable drinks.
• Ability to lead and support a team effectively.

Responsibilities

• Ensure the smooth running of the bar.
• Work closely with the Bar Manager.
• Develop and lead a happy and supportive team.

Skills

Service skills

Cocktail preparation

Team leadership

Job description

Bar Supervisor

We are looking for a passionate, ambitious, reliable and dedicated Bar Supervisor. You’ll ideally have two years of experience as a Bar Supervisor with a vast background in busy restaurants and cocktail bars. Along with your great service skills and creating remarkable drinks you’ll be consistent, positive and willing to learn. You will be responsible for the smooth running of the bar and you’ll be working closely with the Bar Manager to lead and develop a happy and supportive team.

Be part of our team

Here at Brindisa, our food is homely and authentic, with flavour always being the key factor. Above all our food is about sharing. We celebrate the culture and dining experience of small plates. We have a direct relationship with all our suppliers, bringing their ethos and quality to the table.

We offer you:

• 28 days holiday
• paid overtime
• 35% discounts in our restaurants and our retail offerings
• staff meals
• cycle to work scheme
• refer a friend reward
• the opportunity to progress within the business across our sites
• the opportunity for trips to Spain to meet our producers