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Bar Staff

TLG Management

Wolverhampton

On-site

GBP 10,000 - 40,000

Part time

Yesterday
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Job summary

A hospitality management company in Wolverhampton is seeking Part-Time Bar Staff to deliver high-quality service at Bank De León. The role involves providing excellent customer experiences, preparing drinks, and maintaining a vibrant atmosphere. Successful candidates will have strong customer service skills and be available for evening and weekend shifts. This position offers competitive pay, staff discounts, and opportunities for on-the-job training in a lively environment.

Benefits

Competitive hourly pay
Staff discounts
On-the-job training

Qualifications

  • Strong customer service and communication skills.
  • Ability to work evenings, weekends, and late nights.
  • Reliable, punctual, and flexible with availability.

Responsibilities

  • Deliver friendly, high-quality bar service.
  • Welcome customers with warmth and positive energy.
  • Promote signature cocktails and manage bar operations.

Skills

Customer service skills
Communication skills
Positive attitude
Flexibility
Job description
Part-Time Bar Staff

Venue: Bank De León

Location: Wolverhampton

Reports to: Bar Manager / Duty Manager

Contract Type: Part-Time

Role Purpose

To deliver friendly, high-quality bar service at Bank De León, a vibrant Wolverhampton bar inspired by Caribbean culture, music, and energy. Part-time Bar Staff play a key role in creating a warm, lively atmosphere while serving great drinks and providing excellent customer service.

Key Responsibilities
Guest Experience & Caribbean Hospitality
  • Welcome customers with warmth, energy, and a positive attitude that reflects Caribbean hospitality.
  • Create a fun, engaging atmosphere and build rapport with guests.
  • Deliver attentive service in a fast-paced, music-led environment.
  • Promote signature cocktails, rum selections, and live music or event nights.
Drinks Preparation & Bar Service
  • Prepare and serve alcoholic and non-alcoholic drinks to Bank De León standards.
  • Mix cocktails accurately using set recipes and portion control.
  • Present drinks consistently and attractively.
  • Keep the bar clean, organised, and fully stocked during service.
  • Use the POS system accurately and handle payments responsibly.
Responsible Service & Compliance
  • Follow all licensing laws and responsible alcohol service guidelines.
  • Check ID where required and refuse service politely and professionally when necessary.
  • Comply with health & safety and food hygiene procedures.
  • Follow cash handling and security procedures.
Bar Operations & Teamwork
  • Assist with opening and closing duties, including cleaning and restocking.
  • Monitor stock levels and report shortages, breakages, or wastage.
  • Work closely with other bar staff, management, DJs, and security during busy shifts.
  • Follow management instructions and support smooth service at all times.
Skills & Experience
Essential
  • Strong customer service and communication skills.
  • Ability to work evenings, weekends, and late nights.
  • Reliable, punctual, and flexible with availability.
  • Positive attitude and team-focused mindset.
Desirable
  • Previous bar or hospitality experience (training provided).
  • Interest in Caribbean culture, music, rum, and cocktails.
  • Cocktail-making experience or willingness to learn.
Working Hours
  • Part-time hours, scheduled based on business needs.
  • Shifts mainly evenings, weekends, and event nights.
What We Offer
  • Competitive hourly pay (experience dependent).
  • Staff discounts and on-the-job training.
  • A fun, energetic, and inclusive working environment.
  • Opportunities to learn cocktail skills and Caribbean rum knowledge.
  • Potential for additional hours during busy periods and events.
Part-Time Waiting Staff (Waiters / Waitresses)

Restaurant: Jerk & Sizzle – Authentic Caribbean Cuisine

Location: [Insert location]

Reports to: Restaurant Manager / Floor Supervisor

Contract Type: Part-Time

Role Purpose

To deliver friendly, attentive table service at Jerk & Sizzle, providing guests with an authentic Caribbean dining experience. Part-time Waiting Staff play a key role in creating a welcoming atmosphere while ensuring food and drinks are served efficiently and to a high standard.

Key Responsibilities
Customer Service & Caribbean Hospitality
  • Greet customers warmly and create a relaxed, welcoming atmosphere inspired by Caribbean hospitality.
  • Provide excellent table service, ensuring guests feel well looked after throughout their visit.
  • Take food and drink orders accurately and confidently.
  • Answer menu questions and make recommendations on dishes and drinks.
  • Promote specials, events, and signature items where appropriate.
Food & Drink Service
  • Serve food and drinks promptly, checking presentation and accuracy.
  • Clear and reset tables efficiently between guests.
  • Ensure service areas are clean, organised, and ready for service.
  • Support the bar and kitchen teams during busy periods.
Responsible Service & Compliance
  • Follow licensing laws and responsible alcohol service standards.
  • Check ID where required and elevate concerns to management.
  • Comply with health & safety and food hygiene procedures.
  • Follow cash handling and payment procedures accurately.
Teamwork & Standards
  • Work effectively as part of the front-of-house team.
  • Communicate clearly with kitchen and bar staff to ensure smooth service.
  • Follow instructions from supervisors and managers.
  • Maintain personal presentation in line with Jerk & Sizzle’s uniform and grooming standards.
  • Protect Company confidentiality and represent the brand positively.
Skills & Experience
Essential
  • Strong communication and customer service skills.
  • Friendly, positive attitude and willingness to learn.
  • Reliable, punctual, and flexible with working hours.
  • Ability to work evenings, weekends, and busy service periods.
Desirable
  • Previous waiting or hospitality experience.
  • Interest in Caribbean food, culture, and flavours.
  • Knowledge of allergens and menu items (training provided).
Working Hours
  • Part-time hours based on business needs.
  • Shifts may include evenings, weekends, and bank holidays.
  • Ideal for students or those seeking flexible work.
What We Offer
  • Competitive hourly pay (experience dependent).
  • Staff meals or discounts during shifts.
  • On-the-job training and development.
  • A friendly, energetic team environment.
  • Opportunities for additional hours during busy periods and events.
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