Autonomous Sous Chef - Lead Kitchen & Create Menus

The Ship Inn; East Grinstead; On-site; GBP 60,000 - 80,000; Part time

Job summary

A local pub in East Grinstead is looking for a Sous Chef to join their team. The ideal candidate will be a natural leader with a passion for producing high-quality fresh food. Responsibilities include managing kitchen operations, leading team development, and driving sales growth through creativity in menu design. This part-time role offers a competitive salary and various perks including free meals and discounts across all pubs. Apply now to be part of a welcoming team!

Benefits

Free meals

20% discount in all Young's pubs and hotels

28 Days Holiday per year

Access to culinary masterclasses

Company Pension Scheme

Qualifications

• Experience as a Sous Chef or Senior CDP.
• Passion for producing quality fresh food.
• Ability to manage kitchen staff rota and training.

Responsibilities

• Champion excellent service through quality food.
• Lead and develop a kitchen team.
• Manage kitchen operations effectively.

Skills

Team leadership

Communication skills

Creativity in menu design

Planning and organizational skills

Passion for quality food

Job description

A local pub in East Grinstead is looking for a Sous Chef to join their team. The ideal candidate will be a natural leader with a passion for producing high-quality fresh food. Responsibilities include managing kitchen operations, leading team development, and driving sales growth through creativity in menu design. This part-time role offers a competitive salary and various perks including free meals and discounts across all pubs. Apply now to be part of a welcoming team!