Artisan Baker, Strikes Garden Centre

KLONDYKE GROUP LIMITED; Stokesley; On-site; GBP 10,000 - 40,000; Full time

Job summary

A restaurant group in England is seeking a passionate Artisan Baker to join their team, focusing on the daily production of high-quality baked goods. The ideal candidate will bring expertise in baking principles and food hygiene while ensuring the cleanliness of the work area. This full-time position offers a competitive pay rate starting at £12.70 per hour, with flexibility for weekend shifts.

Benefits

Competitive rates of pay

Healthy work/life balance

Access to lifestyle discounts

Health Cash Plans

Generous staff discounts

6 weeks Annual Leave

Free Parking

Qualifications

• Accomplished artisan baker with experience in a bakery environment.
• Knowledge of food production and baking techniques.
• Ability to maintain high standards of cleanliness.

Responsibilities

• Produce a variety of freshly baked goods daily.
• Ensure consistency and quality in all baked items.
• Collaborate with kitchen staff on production planning.

Skills

Baking principles

Food hygiene

Teamwork

Presentation skills

Tools

Ovens

Mixers

Dough sheeters

Job description

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KLONDYKE GROUP LIMITED provided pay range

This range is provided by KLONDYKE GROUP LIMITED. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

We are looking for a Full Time Permanent Baker to join the team in our Restaurant in Strikes Garden Centre.

Our competitive rates of pay start at £12.70 per hour dependent on experience.

The hours for this role are 32 per week over 4 days. Weekend work is required in this role so flexibility is a must.

The Role

As a Artisan Baker you will work as part of the kitchen team to produce a range of freshly baked goods each day. You’ll be enthusiastic and passionate about quality and freshness and produce that special something for our customers to have at the end of their meal.

What you will be doing as an Artisan Baker?

• You will be responsible for the daily production of freshly baked scones, cakes and desserts.
• Follow recipes and production schedules to ensure consistent quality and quantity of baked goods
• Measure and mix ingredients according to recipes and portion sizes. Operate baking equipment such as ovens, mixers, and dough sheeters.
• Decorate and present baked goods in an appealing manner
• Work closely with the Chef/Restaurant Manager to plan production.
• Monitor stock levels and contribute towards the ordering process
• Work efficiently to ensure low levels of waste
• Carry out cleaning of equipment and working areas to the highest food hygiene standards
• Close down bakery area each day including preparation for the following day.
  
  

What makes you our perfect Artisan Baker?

• Accomplished and experience Artisan baker
• Knowledge of food production techniques and baking principles
• Familiarity with kitchen equipment and utensils used in baking
• Passion for good quality fresh baked goods
• Understanding of food hygiene requirements
• Great presentation skills
• Hardworking team member
• Shift flexibility including weekends.
  
  

The benefits!

• Competitive rates of pay
• Healthy work/life balance with no evening work
• Access to 100s of retail and lifestyle experiences and discounts
• Health Cash Plans
• Generous staff discounts
• 6 weeks Annual Leave per year
• Free Parking
  
  

Sound Interesting?

If you think you’ve got what it takes and would like to join our team as an Artisan Baker, please click 'Apply’ now.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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