Apprentice Chef

CROWN & ANCHOR (EASTBOURNE) LTD; Eastbourne; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading hospitality provider in Eastbourne is looking for an Apprentice Chef to join their busy kitchen team. In this role, you will assist in food preparation, cooking, and maintaining hygiene standards. This is a great opportunity for those passionate about culinary arts, with training towards a Commis chef qualification over 15 months. Shifts will vary, and you'll gain invaluable experience in a dynamic environment.

Qualifications

• Passion for culinary arts and willingness to learn.
• Ability to work in a team and follow instructions.
• Commitment to maintaining hygiene standards.

Responsibilities

• Assist in food preparation and cooking.
• Maintain high standards of hygiene in the kitchen.
• Learn all aspects of kitchen operations.

Job description

As an Apprentice Chef, you'll be part of a busy kitchen team, learning all aspects of food preparation and kitchen operations. You'll assist in cooking and serving quality food, while maintaining high standards of hygiene. You'll get the opportunity to gain valuable culinary experience and formal training, progressing towards a chef qualification

Course Information

Course: Commis chef (level 2)

Level: 2

Route: Catering and hospitality

Apprenticeship Level: Intermediate

Working Arrangements

Working Week: Hours can vary, start and finish times are between 9.00am - 9.30pm every day including weekends (with 2 days off which vary each week). (shifts are 7.5 hours each day)

Expected Duration: 15 Months

Number of Positions Available: 2