Restaurant operations Manager

JR Spain; España; Presencial; EUR 35.000; Jornada completa

Descripción de la vacante

A leading international restaurant group is seeking a Restaurant Operations Manager in Barcelona. This hands-on role requires experience in high-volume settings and strong leadership skills to ensure exceptional guest experiences. The position offers a competitive salary and opportunities for professional growth within the vibrant restaurant environment in Barcelona.

Servicios

Performance-related bonuses

Opportunities for professional growth

Team-focused environment

Formación

• Previous experience as a Restaurant Manager or equivalent role in a high-volume setting.
• Background in fast casual, chain, or burger restaurants preferred.
• Strong ability to direct large teams in a fast-paced environment.

Responsabilidades

• Oversee daily floor operations ensuring exceptional guest experience.
• Collaborate closely with the GM and AGMs for operational efficiency.
• Lead pre-shift briefings and manage live issues on the floor.

Conocimientos

Leadership presence

Communication skills

Organizational skills

Fluency in English

Descripción del empleo

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Job Title: Restaurant Operations manager

Location: Barcelona, Spain

Salary: €35,000 gross per annum

I am working with an international casual dining restaurant group that is looking for a restaurant operations manager in Barcelona. With a revenue of around €20M annually , they thrive in a prime, high-traffic area with strong tourist location.

At the venue, the leadership team includes a General Manager, two Assistant General Managers , and three other Operations Managers — and they’re now looking to add a strong Restaurant Operations Manager to support floor leadership and service excellence.

This is a hands-on, guest-facing role suited for someone who thrives in fast-paced environments and is confident managing large teams under pressure.

Key Responsibilities

• Oversees daily floor operations, ensuring exceptional guest experience , service flow, and pace
• Acts as a key leader during service, driving standards, energy, and team coordination
• Collaborates closely with the GM and AGMs to improve operational efficiency and team development
• Leads pre-shift briefings, manages live issues on the floor, and ensures high service standards throughout
• Supports recruitment, onboarding, and continuous staff coaching
• Ensures compliance with food safety, HACCP, health & safety , and brand protocols

Candidate Profile

• The ideal candidate will have:
• Previous experience as a Restaurant Manager, Assistant General Manager , or Senior Floor Manager in a high-volume setting
• Background in fast casual, chain, or burger restaurants preferred
• Strong leadership presence with the ability to energize and direct large teams
• Excellent communication and organizational skills
• Fluency in English is necessary
• Eligibility to work in the EU

What’s on Offer

• A key operational leadership role in one of the group’s most successful sites
• Competitive salary with performance-related bonuses
• Opportunities for professional growth.
• A vibrant, team-focused environment in the heart of Barcelona

Job Title: Restaurant Operations manager

Location: Barcelona, Spain

Salary: €35,000 gross per annum

If you would like to have more information about the role, please apply or send your cv to