Cooks with English - Islas Frisias, Netherlands

Job Adventure; A distancia; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

A hospitality service provider seeks an independent cook for a location in the stunning North Sea islands. Responsibilities include cooking high-quality meals, managing kitchen operations, and ensuring stock availability. The ideal candidate must have experience in gastronomy and at least an intermediate level of English. The position offers a competitive salary, shared accommodation, meals, and health insurance organization, making it perfect for those seeking a culinary adventure abroad.

Servicios

Weekly salary payments

Accommodation organized

Subsidized health insurance

Boat ticket covered

8% holiday allowance

Formación

• Intermediate or Upper-intermediate (B1-B2) level of English required.
• Minimum 1 year of experience in the gastronomy sector.

Responsabilidades

• Prepare lunches and dinners while maintaining high quality.
• Monitor stock of products to ensure availability.
• Oversee kitchen operations including prep and hygiene.

Conocimientos

Cooking experience

Flexibility

Pressure handling

Quality adherence

Team support

Educación

Studies in Gastronomy

Descripción del empleo

Would you like a new experience working on one of the 5 most beautiful islands in the Netherlands (Schiermonnikoog, Ameland, Terschelling, Vlieland and Texel)? A very popular choice for holidays? End the day enjoying the incredible views of the North Sea?

The ideal person should have experience and know what is required of an independent cook within a kitchen. He or she will be in charge preparing lunches and dinners, will have to monitor the stock of products, and will constantly have to make sure their dishes are of the highest quality. Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.

Your main functions

• Experience in cooking and is willing to support from the Chef to other colleagues in the kitchen.
• Flexibility and knows how to work under pressure at certain times.
• Priority over quality in preparations and hygiene.
• Can oversee the washing, cutting vegetables, cleaning, preparing some snack or preparing dishes, mise en place.
• Can assist the first chef or be responsible for their own section in the kitchen.

Requirements

• Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.
• Studies in Gastronomy.
• Minimum 1 year of experience in the gastronomy sector.

What do you get

• Contract through Dutch collective agreement.
• Salary from 13€ to 15,50 € gross per hour (+ 21 years old). From 2.140€ to 2.550€ gross x month. TIPS: 300€ net.
• Weekly salary payments.
• Accommodation in a sharing housing is organized by the hotel, restaurant, or establishment at a low cost, around 55€ - 65€ per week. Always close to the workplace.
• Minimum 2 meals are included in your work hours.
• Workweeks are an average of min. 35 and max. 60 hours (high season is always more than 40 hours per week).
• The working schedule will be provided by the restaurant / hotel.
• Subsidized Health Insurance: this legal requirement will be organized for you by our partners at the reduced rate of €33,50 € per week.
• On the island you can rent a bicycle relatively cheaply or the establishment can provide you one.
• Boat ticket: Paid by Job Adventure’s partners in the Netherlands.
• 8% holiday allowance.
• Help and assistance in Spanish throughout the process: communication, interviews, and information.
• A hostel´s night paid for us in Groningen. The following day our colleagues will stay with you to manage your BSN number at the city hall.

Important note

You will be responsible for the airfare!