Restaurant Manager (gn) Paderborn

Walnut Careers; Nordrhein-Westfalen; Vor Ort; EUR 40.000 - 60.000; Vollzeit

Zusammenfassung

Ein exklusives Restaurant in Nordrhein-Westfalen sucht einen erfahrenen Restaurant Manager (gn). Sie leiten den operativen und administrativen Ablauf, beraten Gäste und führen das Serviceteam. Ideale Kandidaten verfügen über Erfahrung in der Gourmet-Gastronomie, haben eine hohe Serviceorientierung und kommunizieren professionell. Attraktive, übertarifliche Vergütung und Unterkunft werden geboten.

Leistungen

Übertarifliche Vergütung

Netzwerkmöglichkeiten

Einsicht in Restaurantprozesse

Unterbringung bei Bedarf

Qualifikationen

• Ein mit Herzblut engagierter Restaurantleiter.
• Du stellst den Gast in den Mittelpunkt und hast keine Arroganz.
• Ausgezeichnete Kommunikationsfähigkeiten.

Aufgaben

• Operative und administrative Leitung des Restaurants.
• Verantwortlich für das Team im Service.
• Gästeberatung zu Speisen und Getränken.
• Abrechnung und Kassierung.

Kenntnisse

Erfahrung als Restaurantleiter in der Gourmet-Gastronomie

Hohe Serviceorientierung

Starkes kulinarisches Interesse

Professionell, organisiert und kommunikativ

Jobbeschreibung

The restaurant follows the motto "Delicious and tasty" and combines upscale star cuisine with a pleasantly relaxed atmosphere. In keeping with this, the team is warm and uncomplicated. It consists of the restaurant manager, three service staff and one or two temporary staff.

The creative menu offers high-quality, seasonal dishes that change regularly and also include vegetarian options. The ambience is modern and inviting, with a warm design and sophisticated lighting that creates a relaxed atmosphere.

With room for around 30 to 40 guests, the restaurant offers an exclusive but informal fine dining experience that is appreciated for its excellent cuisine as well as its personal and professional service.

Was machst du als Restaurant Manager (gn) Paderborn konkret?

• Operational and administrative management of the restaurant
• Responsible for the team in the service
• Guest Relation
• Advise guests on food and beverage selection
• Collection and billing

Das bist du

• Experience as a restaurant manager in gourmet gastronomy
• heart in the right place
• Strong culinary interest
• Professional, organized and communicative
• You have no airs and graces and put yourself at the service of the customer
• A very high service orientation distinguishes you

Unser Auftraggeber bietet

• Above-tariff remuneration
• Vous get to know many people and expand your network
• In-depth insights into the restaurant’s processes
• If you are unable to commute, we will provide you with accommodation at the customer’s premises.

Interested?

Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply directly to us at [e-mail] or via the form.