Shift Supervisor: Elevate Service, Sales & Costs

JB S Edmonton; Edmonton; On-site; CAD 35,000 - 45,000; Full time

Job summary

A local restaurant chain in Canada is seeking a Restaurant Supervisor to assist the management team in achieving business goals. The successful candidate will oversee daily operations, manage a team, and ensure excellent customer service. Requirements include at least a high school diploma and 6 months experience in a leadership role within food service. This role includes various responsibilities from managing crew schedules to implementing service programs and attaining sales targets.

Benefits

Employee discounts

Health benefits

Career advancement opportunities

Qualifications

• At least 6 months experience as a Team/Crew Leader/Trainer in a quick-service restaurant.
• Equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
• Food Safety Certification (ServSafe) required.

Responsibilities

• Assist the Restaurant Manager and team in achieving business goals.
• Implement assigned operations support activities.
• Manage shift and ensure high levels of customer service.

Skills

Shift Management

Customer Feedback Management

Profitability Management

Sales Information Management

Local Store Marketing

Education

High School graduate

Tools

MS Applications (Word, Excel, PowerPoint)

Oracle

PosNet

Job description

A local restaurant chain in Canada is seeking a Restaurant Supervisor to assist the management team in achieving business goals. The successful candidate will oversee daily operations, manage a team, and ensure excellent customer service. Requirements include at least a high school diploma and 6 months experience in a leadership role within food service. This role includes various responsibilities from managing crew schedules to implementing service programs and attaining sales targets.