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A food production company in Vaughan is seeking an experienced baker to operate cooking equipment and ensure the quality of Indian snack offerings. The ideal candidate will have a minimum of 3 years of experience in Indian food production, with a strong understanding of baking techniques and food safety standards. This role requires attention to detail and the ability to thrive in a fast-paced work environment. Join us to innovate and enhance our product range while working closely with a passionate team.