Second Cook

Hilton Worldwide, Inc.; Toronto; On-site; CAD 30,000 - 60,000; Part time

Job summary

A prestigious hotel organization in Toronto is seeking a part-time Second Cook to join their culinary department. This role involves preparing food, ensuring cleanliness and organization in the kitchen, and assisting the First Cook. Candidates must have experience in an industrial kitchen and strong communication skills. The position offers a competitive wage of $25.26 per hour and requires full availability including evenings and weekends.

Benefits

Competitive benefits package

Eligibility for discounts on products and services

Qualifications

• Individual must maintain a positive attitude and strong work ethic.
• Ability to work nights, weekends, and holidays as required.
• Strong ability to work in a fast-paced, busy atmosphere.

Responsibilities

• Produce the Mise en Place Kitchen.
• Set up for sales points.
• Ensure organization and hygiene in the kitchen.
• Prepare food under guidance.
• Store and check food validity.
• Assist other departments.
• Transmit information during shift changes.

Skills

Training in Food

Previous experience in industrial kitchen

Basic knowledge of food hygiene

Strong verbal and written communication

Highly organized with a keen attention to detail

Strong interpersonal and teamwork

Learning, growth, and continuous improvement mindset

Ability to remain calm and focused under pressure

Job description

Second Cook (Part Time) (HOT0CBCX)

Job Description

Work Locations

Hilton Toronto 145 Richmond Street West Toronto M5H 2L2

The Hilton Toronto is seeking a part-time Second Cook to join our Culinary department.

Reporting to the Executive Chef, this existing position is responsible for serving and creating a memorable dining experience for our guests. The key responsibilities are in the production and organization of the mise en place of the kitchen and assist the First Cook.

Being part of the Hilton brand means joining the #1 World's Best Workplace as awarded by Great Place to Work.

What will you be doing?

The key responsibilities you would own as a part-time Second Cook are:

• Produce the Mise en Place Kitchen
• Set up the ordered for sales points
• Ensure the organization and hygiene in the Kitchen
• Prepare food using appropriate techniques of cooking under the guidance of his superior
• Store and check the validity of food
• Assist other departments whenever necessary
• In shift changes transmit the information to turn and seek previous shift information
• Perform other duties assigned by the supervisor

What are we looking for?

To successfully fill this role, you should maintain the attitude, behaviours, and skills that follow:

• Training in Food
• Previous experience in industrial kitchen
• Basic knowledge of food hygiene
• Strong verbal and written communication
• Highly organized with a keen attention to detail
• Strong interpersonal and teamwork
• Learning, growth, and continuous improvement mindset
• Ability to remain calm and focused under pressure

What will it be like to work for Hilton?

Since being founded in 1919, Hilton Worldwide has been a leader in the hospitality industry. Today, Hilton Worldwide remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• HHospitality - We're passionate about delivering exceptional guest experiences.
• IIntegrity - We do the right thing, all the time.
• LLeadership - We're leaders in our industry and in our communities.
• TTeamwork - We're team players in everything we do.
• OOwnership - We're the owners of our actions and decisions.
• NNow - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes in our Team Members:

• Living the Values
• Quality
• Productivity
• Customer Focus
• Teamwork

What you can expect from us

You will be offered a competitive benefits package. As a team member, you will also become eligible to receive discounts on products and services offered by Hilton Worldwide and its partners. We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton Worldwide.

A little about us

The Hilton Toronto is centrally located in Toronto’s financial district, right in the middle of all the great things the city has to offer. We are within walking distance from City Hall, The Toronto Eaton Centre and many venues such as Scotiabank Arena and the theatre district. The hotel is also connected to The Path, allowing quick and easy access to shopping, amenities, and Union Station.

Diversity and Inclusion

We respect the diversity and unique backgrounds, each of our employees bring to Hilton Toronto. We strive to create an inclusive and safe work environment for all of our Team Members, encouraging applications from any candidate that meet the qualifications.

Accessibility

Hilton Hotels and Resorts are committed to providing equality of services, access to facilities for all our guests. For more information on this hotel’s Accessibility for Ontarians with Disabilities Act (AODA) policy and plan please contact the hotel at [e-mail] or call 1-844-217-AODA.

Availability: Full availability. Coverage throughout the week including evenings, holidays, and weekends. Wage: $25.26 per hour