Restaurant Operations Lead: Drive Profits & People

Government of Canada; Airdrie; On-site; CAD 40,000 - 55,000; Full time

Job summary

A government agency in Airdrie, Alberta is looking for a candidate to manage restaurant operations, focusing on budget analysis and staff supervision. Applicants must have a secondary school graduation certificate and at least one year of experience in a similar role. This position requires strong communication skills and attention to detail. Work must be completed on-site, with no option for remote work. Candidates should be team players with the ability to multitask and work under pressure.

Qualifications

• 1 to 2 years of experience in a supervisory role.
• Experience in managing restaurant operations.
• Knowledge of health and safety regulations.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Monitor and evaluate daily operations.
• Supervise and train staff.

Skills

Attention to detail

Client focus

Team player

Excellent oral communication

Excellent written communication

Ability to multitask

Flexibility

Education

Secondary (high) school graduation certificate

Job description

A government agency in Airdrie, Alberta is looking for a candidate to manage restaurant operations, focusing on budget analysis and staff supervision. Applicants must have a secondary school graduation certificate and at least one year of experience in a similar role. This position requires strong communication skills and attention to detail. Work must be completed on-site, with no option for remote work. Candidates should be team players with the ability to multitask and work under pressure.