Restaurant Operations Lead: Budgeting, Staffing & Service

Wing'n It Restaurant; Grande Prairie; On-site; CAD 45,000 - 60,000; Full time

Job summary

A local restaurant in Canada is seeking a manager to oversee daily operations, develop budgets, and provide excellent customer service. The ideal candidate has 2-3 years of experience, strong organizational skills, and is a team player. Responsibilities include recruiting and training staff, ensuring compliance with health regulations, and maintaining inventory. Work is on-site with no remote option. Join our vibrant team for a fast-paced working environment.

Qualifications

• 2 years to less than 3 years experience required.

Responsibilities

• Develop budget for food and supplies.
• Evaluate daily operations and modify methods accordingly.
• Monitor and train staff performance.
• Ensure health and safety regulations compliance.
• Organize inventory and provide customer service.

Skills

Organizational skills

Teamwork

Customer service

Education

College/CEGEP

Job description

A local restaurant in Canada is seeking a manager to oversee daily operations, develop budgets, and provide excellent customer service. The ideal candidate has 2-3 years of experience, strong organizational skills, and is a team player. Responsibilities include recruiting and training staff, ensuring compliance with health regulations, and maintaining inventory. Work is on-site with no remote option. Join our vibrant team for a fast-paced working environment.