restaurant manager

Spice Shop; Dieppe; On-site; CAD 30,000 - 40,000; Full time

Job summary

A local retail establishment in Dieppe, Canada, is seeking an individual to manage daily operations. Responsibilities include supervising and training staff, addressing customer complaints, and ensuring a high level of customer service. The ideal candidate should have completed high school and possess around 7 months of relevant experience. This is a permanent, part-time position requiring approximately 32 hours of work per week across varying shifts, including weekends.

Qualifications

• 7 months to less than 1 year of experience required.

Responsibilities

• Evaluate daily operations.
• Plan and organize daily operations.
• Supervise staff.
• Train staff.
• Balance cash and complete balance sheets, cash reports, and related forms.
• Address customers' complaints or concerns.
• Provide customer service.

Education

Secondary (high) school graduation certificate

Job description

Qualifications

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

Tasks

• Evaluate daily operations
• Plan and organize daily operations
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Address customers' complaints or concerns
• Provide customer service

Employment terms options

• Early morning
• Shift
• Morning
• On call
• Day
• Weekend
• Work Term: Permanent
• Work Language: English
• Hours: 32 hours per week