restaurant manager

Church's Texas Chicken; Cambridge; On-site; CAD 45,000 - 65,000; Full time

Job summary

A leading fast-food restaurant chain in the Region of Waterloo is seeking a Mid-Senior level Manager to oversee daily operations, staff recruitment, and budget management. The ideal candidate will have experience in the restaurant industry and a commitment to enhancing customer satisfaction. This is a full-time, on-site role with no remote work possibilities.

Qualifications

• Minimum of 7 months to less than 1 year of experience in a management role.
• Proven ability to analyze budgets and improve profitability.
• Experience in training and recruiting staff.

Responsibilities

• Analyze budget to optimize restaurant profits.
• Plan and organize daily operations.
• Set and manage staff work schedules.

Skills

Budget analysis

Staff recruitment

Staff training

Marketing implementation

Customer service skills

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

7 months to less than 1 year

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Train staff
• Participate in marketing plans and implementation
• Address customers' complaints or concerns

Employment equity and support

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups :

• Support for persons with disabilities
• Support for newcomers and refugees
• Support for youths
• Support for Veterans
• Support for Indigenous people
• Support for mature workers
• Supports for visible minorities

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants