restaurant manager

Fatburger; Burnaby; On-site; CAD 40,000 - 50,000; Full time

Job summary

A well-known restaurant chain in Burnaby is seeking an experienced manager to oversee daily operations. Responsibilities include evaluating operations, monitoring revenues, and recruiting staff. Candidates should have a secondary school graduation certificate and 1-2 years of experience. This role offers 30 to 35 hours of work per week in a permanent position.

Responsibilities

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Recruit staff
• Set staff work schedules
• Train staff
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns

Education

Secondary (high) school graduation certificate

Job description

Education:

• Secondary (high) school graduation certificate

Tasks:

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Recruit staff
• Set staff work schedules
• Train staff
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns

Experience:

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 35 hours per week