Nutrition Services Supervisor: Lead Healthcare Kitchen Ops

Prairie Mountain Health; Baldur; On-site; CAD 50,000 - 70,000; Full time

Job summary

A regional healthcare provider in Manitoba seeks a Nutrition Services Supervisor to oversee food service operations. The role requires strong leadership and communication skills, with responsibilities including managing staff schedules, ensuring quality food production and adherence to health standards. Candidates should possess relevant educational qualifications and a proven track record in health care food service management. This position offers competitive compensation and opportunity for professional development.

Qualifications

• Minimum of two years in health care food service.
• Must obtain Food Handler Training Certificate within 6 months.
• Valid Manitoba Class 5 Drivers License.

Responsibilities

• Plan, organize, and evaluate Nutrition Services operations.
• Ensure compliance with sanitation and safety standards.
• Monitor food service production and distribution.

Skills

Leadership

Communication

Organizational skills

Team building

Culturally diverse respect

Computing skills

Education

Grade 12 education (MB Standards)

Relevant leadership supervision certificate

Dietary Level II or equivalent

Job description

A regional healthcare provider in Manitoba seeks a Nutrition Services Supervisor to oversee food service operations. The role requires strong leadership and communication skills, with responsibilities including managing staff schedules, ensuring quality food production and adherence to health standards. Candidates should possess relevant educational qualifications and a proven track record in health care food service management. This position offers competitive compensation and opportunity for professional development.