Mountain Lodge F&B Supervisor - Growth & Perks

Pomeroy Lodging; Alberta; On-site; CAD 80,000 - 100,000; Full time

Job summary

A premier mountain lodge in Kananaskis, AB is seeking a Food and Beverage Supervisor to lead its restaurant team. The ideal candidate will bring strong leadership and organizational skills, with a minimum of 1-2 years in a similar role. Responsibilities include overseeing daily operations, maintaining service quality standards, and developing staff. Competitive salary at $25.00 per hour, plus industry-best perks including annual personal days, health benefits, and discounts on activities and accommodations.

Benefits

5 personal days per year after 90 days

Food and Beverage discounts

Onsite staff accommodations

Health and Wellness benefits

Discounted activities

Vacation accrued from day one

Discounts at Marriott hotels

Qualifications

• Minimum of 1-2 years of leadership experience in a restaurant context.
• Strong understanding of current food and beverage trends.
• Ability to manage multiple priorities under pressure.

Responsibilities

• Coordinate and supervise daily operations of dining outlets.
• Develop and maintain a productive working environment.
• Ensure standards of food quality and service delivery.

Skills

Leadership experience in a 4-star hotel

Exceptional motivational skills

Organizational skills

Understanding of food and beverage trends

Education

Completion of a business or hospitality degree

Valid ProServe certification

Job description

A premier mountain lodge in Kananaskis, AB is seeking a Food and Beverage Supervisor to lead its restaurant team. The ideal candidate will bring strong leadership and organizational skills, with a minimum of 1-2 years in a similar role. Responsibilities include overseeing daily operations, maintaining service quality standards, and developing staff. Competitive salary at $25.00 per hour, plus industry-best perks including annual personal days, health benefits, and discounts on activities and accommodations.