line cook

Government of Canada; Port Moody; On-site; CAD 40,000 - 50,000; Full time

Job summary

A Canadian governmental organization located in Port Moody, British Columbia is seeking a skilled individual to prepare and cook complete meals while supervising kitchen staff. The ideal candidate will have a secondary school graduation certificate and a minimum of 2 years experience in food preparation. This on-site role requires maintaining kitchen standards and training staff to ensure quality service.

Qualifications

• Minimum 2 years of experience in a relevant role.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas