line cook

Government of Canada; Alberta; On-site; CAD 35,000 - 45,000; Full time

Job summary

A public sector organization in Alberta is seeking a cook to prepare and cook meals and oversee kitchen operations. The ideal candidate will have a secondary school graduation certificate and 1 to 2 years of experience in a similar role. Responsibilities include maintaining inventory, inspecting kitchens, and ensuring cleanliness in work areas. This position is strictly on-site with no remote work options available.

Qualifications

• Secondary (high) school graduation certificate required.
• 1 year to less than 2 years of experience in cooking.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Inspect kitchens and food service areas.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas