Lead Baker | 20/10 Rotation, Paid Travel & Benefits

Dexterra Group; Fort St. John; On-site; CAD 40,000 - 55,000; Full time

Job summary

A Canadian hospitality company is seeking an experienced Baker to join their team at a Horizon North camp facility. You will supervise night shift employees and ensure the highest standards of baked goods are met in compliance with food safety regulations. With a 20 days on and 10 days off rotation, this role offers a great work-life balance alongside competitive extended health and dental benefits. The ideal candidate will have at least 3 years' experience and a FoodSafe certification.

Benefits

Excellent work-life balance

Fully covered health and dental benefits

Paid travel time

Qualifications

• Minimum 3 years’ baking experience in a similar or hotel/institutional environment.
• Successful candidates must achieve 80% on the mandatory WHMIS test.
• Ability to stand for long periods and lift up to 35 pounds.

Responsibilities

• Supervise night shift employees and provide mentorship.
• Prepare and bake goods from scratch to meet quality standards.
• Ensure compliance with food hygiene regulations.

Skills

Baking experience

Supervisory skills

Food safety knowledge

Education

FoodSafe Level I

SafeCheck certification or HACCP certification

Job description

A Canadian hospitality company is seeking an experienced Baker to join their team at a Horizon North camp facility. You will supervise night shift employees and ensure the highest standards of baked goods are met in compliance with food safety regulations. With a 20 days on and 10 days off rotation, this role offers a great work-life balance alongside competitive extended health and dental benefits. The ideal candidate will have at least 3 years' experience and a FoodSafe certification.