Kitchen Steward I: Clean, Safe & Efficient

Aramark; Sherbrooke; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading food service company in Sherbrooke, Canada, is looking for a Steward to perform essential kitchen duties including dishwashing, cleaning, and ensuring food safety standards. The ideal candidate should be able to work independently and maintain a high level of cleanliness. This role demands attention to detail and the ability to perform repetitive tasks, contributing positively to the kitchen environment.

Qualifications

• Able to work independently and finish tasks in a timely manner.
• Capable of accurately carrying out instructions.
• Physical demands may include lifting, bending, pushing, pulling, and extended walking.

Responsibilities

• Ensure a clean, safe and pleasant atmosphere is maintained in the kitchen.
• Perform opening and closing tasks as required.
• Maintain store rooms and ensure they are kept clean.
• Adhere to food safety guidelines and company quality standards.
• Complete daily HACCP compliance logs.
• Operate and maintain cleanliness of dishwashing machine.

Skills

Independent work

Attention to detail

Repetitive tasks

Job description

A leading food service company in Sherbrooke, Canada, is looking for a Steward to perform essential kitchen duties including dishwashing, cleaning, and ensuring food safety standards. The ideal candidate should be able to work independently and maintain a high level of cleanliness. This role demands attention to detail and the ability to perform repetitive tasks, contributing positively to the kitchen environment.