Kitchen Manager: Lead Culinary Team & Elevate Guest Experience

Boston Pizza International, Inc. (New Glasgow); Moose Jaw; On-site; CAD 45,000 - 65,000; Full time

Job summary

A leading casual dining restaurant is seeking a Kitchen Manager at their Moose Jaw location. You will oversee daily kitchen operations, manage schedules, and ensure the team delivers perfect food every time. The role requires effective communication and strong organizational skills. A commitment to food safety and hospitality is crucial. Salary range is active between CAD 45,000 and CAD 65,000 annually based on experience.

Benefits

Flexible scheduling

Career growth opportunities

Management training programs

Respectful culture and work environment

Reward and recognition programs

Qualifications

• Strong organizational skills and effective time management.
• Ability to effectively communicate and coach team members.
• Commitment to Boston Pizza’s Brand Standards and Food Safety.

Responsibilities

• Oversees daily kitchen operations and manages staff schedules.
• Maintains food and labor costs while training team members.
• Builds relationships and works cohesively with all team members.

Job description

A leading casual dining restaurant is seeking a Kitchen Manager at their Moose Jaw location. You will oversee daily kitchen operations, manage schedules, and ensure the team delivers perfect food every time. The role requires effective communication and strong organizational skills. A commitment to food safety and hospitality is crucial. Salary range is active between CAD 45,000 and CAD 65,000 annually based on experience.