Jasper AB Sandwich Artist

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Part time

Job summary

A premium resort in Jasper is looking for a Sandwich Artist to provide excellent customer service while preparing food. This role is available as part-time or full-time, offering opportunities for brand discounts and on-the-job training. The ideal candidate should have customer service skills and the ability to work in a team. No previous experience is required, and some high school education is preferred.

Benefits

Brand partnership discounts

Scholarship opportunities

Hands-on career experience

Qualifications

• Must understand and implement written and verbal instruction.
• Capable of working any area of the restaurant as needed.

Responsibilities

• Provide an excellent guest experience by recommending meal options.
• Prepare and serve food in accordance with safety standards.
• Maintain cleanliness and organization of the restaurant.
• Collaborate with teammates for a pleasant atmosphere.

Skills

Customer service skills

Teamwork

Food safety knowledge

Education

Some high school or equivalent

Job description

Subway – 16903-0, Jasper, AB

Position: Sandwich Artist® (Part‑time / Full‑time)

Job type: Part‑time / Full‑time. Shift and schedule: Weekends as needed, evening shift, day shift. Location: Jasper, AB.

Responsibilities

As a Sandwich Artist®, you will focus on four main duties:

• Providing an excellent guest experience by recommending meal options and completing orders from start to finish.
• Preparing and serving great food while upholding food safety standards.
• Keeping the restaurant clean, beautiful, and well‑maintained.
• Being a team player and working with teammates to create a pleasant atmosphere for guests.

Key Functions

You’ll have access to brand partnership discounts, scholarship opportunities, the chance to earn university course credits, and hands‑on career experience in a restaurant business.

Prerequisites

Education: Some high school or equivalent. Experience: No previous experience required.

Essential Functions & Physical Requirements

• Understand and implement written and verbal instruction.
• Work any area of the restaurant as needed and operate computer‑based point‑of‑sale and cash register systems.
• Ability to bend, stand, walk throughout the entire workday; lift 10‑pound items frequently and up to 30 pounds occasionally.
• Receive on‑the‑job training on roles and responsibilities.