Food Service Supervisor: Lead Kitchen Teams & Quality

Tim Hortons; Delta; On-site; CAD 30,000 - 60,000; Full time

Job summary

A popular coffee and fast-food chain is hiring a Supervisor to coordinate staff activities, estimate ingredient supplies, and maintain quality control standards. Ideal candidates should possess a secondary school diploma and have 1-2 years of experience in food service. The position offers an hourly wage ranging from $20.45 to $25.00, based on negotiation. Work must be completed on-site in Delta, British Columbia, with no remote work options available.

Qualifications

• 1 year to less than 2 years of experience in food service.
• Knowledge of the establishment's culinary genres.

Responsibilities

• Supervise and coordinate activities of staff who prepare and portion food.
• Estimate ingredients and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Prepare and submit reports.
• Prepare food order summaries for chef.
• Supervise and check assembly of trays.
• Supervise and check delivery of food trolleys.
• Establish work schedules.

Education

Secondary (high) school graduation certificate

Job description

A popular coffee and fast-food chain is hiring a Supervisor to coordinate staff activities, estimate ingredient supplies, and maintain quality control standards. Ideal candidates should possess a secondary school diploma and have 1-2 years of experience in food service. The position offers an hourly wage ranging from $20.45 to $25.00, based on negotiation. Work must be completed on-site in Delta, British Columbia, with no remote work options available.