Food Service Supervisor — Lead Kitchen Team & Quality

Government of Canada; Hope; On-site; CAD 40,000 - 55,000; Full time

Job summary

A public sector organization in Hope, British Columbia is looking for a supervisor to manage kitchen staff and ensure food quality. Responsibilities include scheduling work, supervising food preparation, and addressing customer complaints. The ideal candidate will have a high school graduation certificate and at least 1 year of experience in a relevant role. This position requires the ability to work in a fast-paced environment with physically demanding tasks. Competitive compensation is provided, and the work is on-site only.

Qualifications

• 1-2 years of relevant experience in a supervisory role.
• Ability to work in a fast-paced environment.
• Basic security clearance required.

Responsibilities

• Establish methods and work schedules to meet requirements.
• Supervise staff activities in food preparation.
• Ensure food quality and customer satisfaction.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Reliability

Education

Secondary (high) school graduation certificate

Job description

A public sector organization in Hope, British Columbia is looking for a supervisor to manage kitchen staff and ensure food quality. Responsibilities include scheduling work, supervising food preparation, and addressing customer complaints. The ideal candidate will have a high school graduation certificate and at least 1 year of experience in a relevant role. This position requires the ability to work in a fast-paced environment with physically demanding tasks. Competitive compensation is provided, and the work is on-site only.