food service supervisor

Montana's BBQ & Bar (Betts Ave.); Saskatoon; On-site; CAD 35,000 - 45,000; Full time

Job summary

A popular local restaurant in Saskatoon is seeking a supervisor to manage food preparation and staff activities. The ideal candidate will have a secondary school diploma and experience in a similar role. Responsibilities include training staff, ensuring quality standards, and maintaining records. This permanent position requires 30 to 40 hours of work per week and the ability to communicate in English.

Qualifications

• 1 year to less than 2 years of experience in a similar role.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Maintain records of stock, repairs, sales and wastage.
• Prepare food order summaries for chef.

Education

Secondary (high) school graduation certificate

Job description

Qualifications

Education : Secondary (high) school graduation certificate

Experience : 1 year to less than 2 years

Work setting

• Restaurant

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef

Security and safety

• Criminal record check

Work Term : Permanent

Work Language : English

Hours : 30 to 40 hours per week