Enable job alerts via email!
A local food establishment in Ottawa seeks a team-oriented supervisor to oversee kitchen staff and ensure food quality standards are met. Responsibilities include training staff, managing inventory, and addressing customer concerns. Ideal candidates possess a high school diploma and experience in a fast-paced environment. Work is strictly on-site without remote options.
Languages: English
7 months to less than 1 year; On site. Work must be completed at the physical location. There is no option to work remotely.