Enable job alerts via email!
A local food service establishment in Dartmouth seeks a supervisor to oversee food preparation and staff activities. Responsibilities include scheduling, training, and ensuring quality control. Candidates should have strong interpersonal skills, a secondary school diploma, and 1-2 years of relevant experience. This is an on-site position with no remote work options.
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Location: On site. Work must be completed at the physical location. There is no option to work remotely.