Food Service Supervisor

Ajoc Immigration Consultancy Services; Canada; On-site; CAD 30,000 - 60,000; Full time

Job summary

A food service establishment in Canada is seeking a full-time staff member. The position requires a high school diploma and 1 to 2 years of experience in a similar setting. Candidates should have strong client focus, excellent communication skills, and the ability to work in fast-paced environments. Responsibilities include supervising staff, ensuring quality control, and managing supplies. This role offers a competitive salary of $14.25 per hour and is open to Canadian citizens and residents.

Qualifications

• 1 to 2 years of experience in food service establishment.
• Knowledge of culinary genres.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff.
• Train staff in job duties and sanitation procedures.
• Estimate and order ingredients and supplies.
• Ensure food service quality control.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

AJOC IMMIGRATION CONSULTANCY SERVICES | Full time

• Salary $14.25 / hour
  
• Employment groups: Youth, Indigenous people, Newcomers to Canada, Seniors
  
• Terms of employment Permanent employment, Full time 40 hours / week
  
• Start date As soon as possible
  
• Source Job no. # 2311770
  

Job requirements

Languages

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting
Food service establishment, Restaurant
Personal suitability
Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
Food and beverage servers
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding

Who can apply to this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
  
• Other candidates with or without a valid Canadian work permit.