Food Safety Lead: FSMA, HACCP & Audits

Barry Callebaut Manufacturing Iberica SA.; Sainte-Scholastique; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading food manufacturer in Sainte-Scholastique, Quebec, is seeking a Food Safety Specialist to oversee food safety programs and lead audits. The ideal candidate will have a B.S. in a food safety discipline and at least 5 years of experience in quality and food safety, including food industry auditing. Strong knowledge of HACCP and FSMA is essential, alongside excellent communication and leadership skills. This role offers a diverse and inclusive work environment with opportunities for professional growth.

Benefits

Competitive salary

Comprehensive benefits package

Paid time off

Flexible work environment

Employee wellness program

Qualifications

• Minimum 5 years’ experience in Quality and/or Food Safety.
• Experience in food industry auditing desired.
• Strong knowledge of HACCP and FSMA.

Responsibilities

• Lead food safety audits and compliance programs.
• Implement HACCP and GMP programs at the facility.
• Conduct risk assessments and validations.

Skills

Food Safety knowledge

HACCP

Communication skills

Analytical ability

Team collaboration

Education

B.S. in a food safety discipline

Tools

Microsoft Word

Microsoft Excel

Microsoft PowerPoint

Visio

Job description

A leading food manufacturer in Sainte-Scholastique, Quebec, is seeking a Food Safety Specialist to oversee food safety programs and lead audits. The ideal candidate will have a B.S. in a food safety discipline and at least 5 years of experience in quality and food safety, including food industry auditing. Strong knowledge of HACCP and FSMA is essential, alongside excellent communication and leadership skills. This role offers a diverse and inclusive work environment with opportunities for professional growth.