Food and Nutrition Services / Assistant Manager of Food and Nutrition Services - Saskatoon, SK

Canadian Society of Nutrition Management; Saskatoon; On-site; CAD 60,000 - 80,000; Full time

Job summary

A notable school division in Canada is looking for an Assistant Manager of Food and Nutrition Services to oversee food service operations, ensuring programs meet health and safety standards. The successful candidate will develop menus and provide leadership to staff, contributing to student well-being. A degree in Food and Nutrition Management is required, along with strong communication and leadership skills. This is a full-time permanent position with immediate start.

Qualifications

• Degree or diploma in Food and Nutrition Management, Hospitality, Dietetics, or Culinary Arts.
• Experience managing food service programs is an asset.
• Strong knowledge of nutrition, food safety, and budget management.

Responsibilities

• Support and oversee school nutrition programs.
• Ensure compliance with health, safety, and nutrition standards.
• Develop menus, policies, and practices for healthy food choices.

Skills

Leadership

Communication

Budget Management

Nutrition Knowledge

Food Safety

Education

Degree or diploma in Food and Nutrition Management

Job description

Overview

Food and Nutrition Services / Assistant Manager of Food and Nutrition Services – Saskatoon, SK

Date Posted: 9/17/2025

Location: Saskatoon, SK

Closing Date: 09/29/2025

Saskatoon Public Schools is the largest school division in Saskatchewan, with close to 29,000 students and over 3,300 professional and support staff in 47 elementary schools, 10 secondary schools, and one Whitecap Dakota partnership school.

SASKATOON PUBLIC SCHOOLS requires an Assistant Manager of Food and Nutrition Services.

Saskatoon Public Schools is seeking an organized and collaborative professional to join our division as Assistant Manager of Food and Nutrition Services. Reporting to the Manager of Food and Nutrition Services, this role will oversee food service operations across the division, ensuring programs meet nutrition, health, and safety standards while supporting student well‑being.

This is a full-time permanent position with duties to commence as soon as possible.

Responsibilities

• Support and oversee school nutrition programs, including the Good Food for Learning Grant.
• Ensure compliance with health, safety, and nutrition standards.
• Develop menus, policies, and practices that promote healthy, diverse, and appealing food choices.
• Provide leadership and training to school food program staff.
• Monitor budgets and food/labour costs, ensuring efficiency.
• Build positive relationships with schools, staff, and community partners.

Qualifications

• A degree or diploma in Food and Nutrition Management, Hospitality, Dietetics, or Culinary Arts (or equivalent).
• Experience managing food service programs; CSNM or Dietitians of Canada membership is an asset.
• Strong knowledge of nutrition, food safety, and budget management.
• Proven leadership and communication skills.
• A valid driver’s license and reliable vehicle.

How to apply

Applicants are requested to complete an online application at: http://www.applitrack.com/Saskatoon/onlineapp/

Closing date: Monday, September 29, 2025.