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A local restaurant in Laval is seeking an experienced Executive Sous-Chef to oversee kitchen operations. Responsibilities include instructing and supervising kitchen staff and preparing meals for events. Ideal candidates will have at least 2 years of relevant experience and a secondary school graduation certificate. This full-time position offers a competitive hourly wage along with gratuities and other benefits, like free parking.
Title: executive sous-chef
Employer: Casa Grecque
Posted: December 16, 2025
Location: Laval, QC H7M 3Y8 (On site)
Salary: $35.00 per hour (30 hours per week)
Employment terms: Permanent, Full time, Day and Evening shifts, starts ASAP
Secondary (high) school graduation certificate.
2 years to less than 3 years
The employer accepts applications from:
2026-01-06
This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.