cook

DOMINOS PIZZA; Toronto; On-site; CAD 35,000 - 45,000; Full time

Job summary

A well-known pizza restaurant in Toronto is seeking a kitchen staff member to oversee food preparation, plan menus, and supervise the kitchen team. No formal education is required, but candidates should have 1-2 years of experience in a similar role. Competitive work hours of 30 to 40 hours per week with a focus on maintaining high kitchen standards and cleanliness.

Qualifications

• 1 year to less than 2 years of experience required.
• No degree, certificate or diploma required.

Responsibilities

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements.
• Prepare and cook meals or individual dishes.
• Supervise kitchen staff and helpers.
• Maintain inventory of food and supplies.
• Clean kitchen and work areas.

Job description

Education : No degree, certificate or diploma required.

Experience : 1 year to less than 2 years.

Employment Duration : Permanent.

Work Language : English.

Work Hours : 30 to 40 hours per week.

Tasks :

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements for their realization.
• Prepare and cook complete meals or individual dishes and foods.
• Prepare and cook special meals for patients as instructed by dietitian or chef.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies, and equipment.
• Clean kitchen and work areas.