cook

Government of Canada; Smiths Falls; On-site; CAD 40,000 - 50,000; Full time

Job summary

A government entity located in Smiths Falls is seeking a Cook to prepare and cook meals in a busy restaurant environment. Responsibilities include supervising staff, training in food handling, and maintaining kitchen operations. The ideal candidate will have a secondary school certificate and 1-2 years of cooking experience. Position is on-site with no remote work option.

Qualifications

• 1-2 years of experience in a kitchen environment.
• Ability to manage kitchen operations effectively.
• Proficiency in preparing and cooking a variety of dishes.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking, and handling of food.
• Supervise kitchen staff and maintain inventory.

Skills

Attention to detail

Excellent oral communication

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Supervision

• Cook (general)

Additional information Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Excellent oral communication
• Flexibility
• Organized
• Reliability
• Team player