Barista

Master Submarine; Campbellford; On-site; CAD 30,000 - 60,000; Full time

Job summary

A beloved local eatery in Campbellford is seeking a Full-Time Barista to join their team. The role involves preparing high-quality beverages and maintaining excellent customer service. Ideal candidates will have experience in the food service industry, knowledge of food safety practices, and strong customer service skills. This position offers a competitive pay rate of $18/hr with 30 to 40 hours per week.

Qualifications

• Previous experience in food service is preferred.
• Strong knowledge of food safety regulations.
• Ability to prepare food items with attention to detail.

Responsibilities

• Prepare a variety of coffee beverages and food items.
• Operate the point-of-sale system efficiently.
• Maintain cleanliness and organization of the workspace.

Skills

Customer service skills

Food handling knowledge

POS system proficiency

Time management

Job description

Master Submarine,located inCampbellford, ONis a beloved local eatery renowned for its exceptional submarine sandwiches and welcoming atmosphere. Reviews highlight not only the delicious food but also the restaurants cleanliness and inviting atmosphere.

Master Submarine is seeking aFull Time Baristato join their team.

We are seeking a passionate and dedicated Barista to join our team. As a Barista , you will play a vital role in creating an inviting atmosphere for our customers while preparing high-quality beverages and food items. Your commitment to exceptional customer service and attention to detail will ensure that every guest has a memorable experience.

Join us in delivering exceptional coffee experiences while cultivating a warm community atmosphere.

Job Duties:

• Prepare and serve a variety of coffee beverages, teas and food items according to established recipes and standards.
• Operate the point-of-sale (POS) system efficiently for order taking and payment processing.
• Maintain cleanliness and organization of the work area, including equipment, utensils and dining spaces.
• Assist customers with menu selections and provide recommendations based on their preferences.
• Monitor inventory levels of food and beverage supplies, reporting any shortages or needs to management.
• Adhere to food safety and handling guidelines to ensure the health and safety of customers
• Collaborate with team members to ensure smooth operations during peak hours

Qualifications:

• Previous experience in the food service or food industry is preferred
• Strong knowledge of food handling practices and food safety regulations
• Proficiency in using POS systems for order entry and payment processing
• Basic math skills for handling transactions accurately
• Excellent time management skills to prioritize tasks effectively during busy periods
• Ability to prepare food items with attention to detail and presentation
• Strong customer service skills with friendly demeanor, capable of engaging positively with guests
• A willingness to help others, both customers and team members, fostering a supportive work environment

Additional Information:

• This position requires the applicant to have successfully obtained the Safe Food Handling Certificate
• Rate of Pay – $18/hr.
• Full Time – 30 to 40 hours per week

How to Apply:

Interested candidates are invited to apply by submitting their resume directly to: [e-mail]