Assistant Restaurant Manager – Private Members Club

TipTopJob; St. Catharines; On-site; CAD 30,000 - 60,000; Full time

Job summary

A private members club is seeking an Assistant Restaurant Manager to oversee daily operations and ensure top-notch service. The ideal candidate will have 3+ years of experience in the food and beverage industry, particularly in hotels or clubs, and possess strong customer service skills. Key responsibilities include training staff and working with various departments. This position offers a competitive salary and is perfect for those with a passion for fine dining.

Qualifications

• Minimum of 3 years experience in food and beverage within hotels or private members clubs.
• Strong customer service skills and ability to deliver exceptional service.
• Well organized with attention to detail and ability to work under pressure.

Responsibilities

• Oversee the day-to-day running of shifts.
• Train and develop staff knowledge and skills.
• Deliver fantastic service to all guests.
• Collaborate with all departments for best results.

Skills

F&B experience

Customer service

Ability to work under pressure

Knowledge of fine dining

Organizational skills

Job description

A private members club is seeking an Assistant Restaurant Manager to oversee daily operations and ensure top-notch service. The ideal candidate will have 3+ years of experience in the food and beverage industry, particularly in hotels or clubs, and possess strong customer service skills. Key responsibilities include training staff and working with various departments. This position offers a competitive salary and is perfect for those with a passion for fine dining.