Assistant Manager – Hospitality Operations & Team Leader

Dexterra; Mississauga; On-site; CAD 40,000 - 60,000; Full time

Job summary

A leading facilities management company in Mississauga is seeking an experienced Assistant Manager to oversee food service operations. The role requires 2-4 years of supervisory experience in the food service sector, along with knowledge of food safety and a commitment to customer satisfaction. The ideal candidate will have excellent communication skills and compliance knowledge for working in a unionized environment. The position is hands-on with a focus on staff training and operational efficiency.

Qualifications

• 2-4 years of experience in the food service sector, including supervisory experience.
• Understanding of working in a Unionized environment and compliance with the Union CBA.
• Working knowledge of English is necessary.

Responsibilities

• Oversee the operation and supervisors of the area.
• Monitor cash handling procedures.
• Handle HR issues including vacation requests.
• Assist with payroll and ensure compliance with HR policies.
• Recruit staff and oversee staff training.
• Monitor staff performance and set work schedules.
• Ensure adherence to Food Safety and Physical safety rules.

Skills

Excellent communication skills

Knowledge of Microsoft Word

Knowledge of Microsoft Excel

Knowledge of Microsoft PowerPoint

Food Safety Training

First Aid

Education

Completion of a college program related to hospitality or food management

Tools

ADP payroll systems

Job description

A leading facilities management company in Mississauga is seeking an experienced Assistant Manager to oversee food service operations. The role requires 2-4 years of supervisory experience in the food service sector, along with knowledge of food safety and a commitment to customer satisfaction. The ideal candidate will have excellent communication skills and compliance knowledge for working in a unionized environment. The position is hands-on with a focus on staff training and operational efficiency.