Turkish Fine Dining Outlet Manager – Luxury Resort

Rixos Hotels; Ras Al Khaimah; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hotel chain in Ras Al Khaimah is seeking an experienced Outlet Manager for its Turkish Fine Dining restaurant. The ideal candidate will manage daily operations, uphold five-star service standards, and deliver authentic Turkish hospitality. Candidates should have 3-5 years of managerial experience in fine dining, strong knowledge of Turkish cuisine, and the ability to enhance guest experiences in a luxurious setting. This position offers a unique opportunity to be part of a renowned hospitality brand in a vibrant locale.

Qualifications

• Minimum 3–5 years of supervisory or managerial experience in Fine Dining.
• Strong understanding of Turkish cuisine, culture, and dining traditions.
• Experience in luxury hotel or resort environments (5-star required).

Responsibilities

• Oversee daily operations of Turkish Fine Dining restaurant.
• Maintain high standards of food quality and service flow.
• Deliver personalized experiences reflecting Turkish hospitality.

Skills

Knowledge of Turkish cuisine

Strong team leadership

Guest relationship management

Culinary service standards

Job description

A luxury hotel chain in Ras Al Khaimah is seeking an experienced Outlet Manager for its Turkish Fine Dining restaurant. The ideal candidate will manage daily operations, uphold five-star service standards, and deliver authentic Turkish hospitality. Candidates should have 3-5 years of managerial experience in fine dining, strong knowledge of Turkish cuisine, and the ability to enhance guest experiences in a luxurious setting. This position offers a unique opportunity to be part of a renowned hospitality brand in a vibrant locale.