Restaurant Supervisor

THE TEAM BUILDERS; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A prestigious hospitality group in Dubai seeks a skilled Restaurant Supervisor to lead their front-of-house team. This role requires proven experience in upscale dining, exceptional communication, and strong leadership skills. Responsibilities include supervising service quality, managing staff schedules, and ensuring compliance with health and safety standards. If you are passionate about hospitality and thrive in a fine dining environment, this opportunity is for you.

Qualifications

• Proven experience as a supervisor or in a similar role in upscale or fine dining.
• Exceptional interpersonal and communication skills.
• Strong leadership qualities to motivate a diverse team.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Supervise and support the front-of-house team for outstanding service.
• Oversee guest interactions to ensure a seamless experience.
• Manage staff scheduling, training, and performance.

Skills

Leadership

Communication

Attention to detail

Job description

We are seeking a skilled and passionate Restaurant Supervisor to lead our client's team in providing top-notch service and maintaining the highest standards of hospitality. As a Restaurant Supervisor, you'll play a crucial role in the daily operations of the restaurant, ensuring that our guests enjoy a flawless dining experience and that our team operates smoothly and efficiently.

Key Responsibilities

• Supervise and support the front-of-house team to deliver outstanding service.
• Oversee guest interactions to ensure a seamless experience and address any concerns promptly.
• Coordinate with the kitchen and bar teams to maintain timely and accurate service.
• Manage staff scheduling, training, and performance to uphold restaurant standards.
• Ensure compliance with health, safety, and hygiene standards.
• Assist in inventory management and ordering supplies as needed.
• Uphold the brands values represent the restaurants image and reputation professionally.

Qualifications

• Proven experience as a supervisor or in a similar role in upscale or fine dining.
• Exceptional interpersonal and communication skills.
• Strong leadership qualities with the ability to motivate and support a diverse team.
• Attention to detail and a commitment to excellence.
• Flexibility to work evenings, weekends, and holidays as required.
• Knowledge of restaurant software and POS systems is a plus.

If you are passionate about hospitality and thrive in a high-end dining atmosphere, wed love to hear from you!