OPERATIONS MANAGER: FMCG

Antal International; Sharjah; On-site; AED 150,000 - 200,000; Full time

Job summary

A leading FMCG manufacturer in Dubai is seeking an experienced Operations Manager to oversee factory operations. This role requires a minimum of 8 years in FMCG, with at least 4 years in snack foods. The ideal candidate will ensure efficiency, quality compliance, cost control, and drive continuous improvement initiatives. Strong leadership in high-volume manufacturing and knowledge of relevant regulations are essential. The position offers a dynamic work environment in a fast-paced industry.

Qualifications

• 8+ years of experience in FMCG operations, with a minimum of 4 years in snack food manufacturing.
• Strong knowledge of snack food production processes and quality systems.
• Skilled in continuous improvement tools.

Responsibilities

• Lead daily factory operations for production, maintenance, and quality.
• Develop strategies to improve productivity and reduce costs.
• Ensure compliance with HACCP, GMP, and UAE food safety regulations.

Skills

Operations Management

Lean Manufacturing

Analytical Skills

Problem-Solving

Leadership

Education

Bachelor’s Degree in Engineering or related field

Job description

We are seeking an experienced Operations Manager for a leading FMCG snack food manufacturer in Dubai. The ideal candidate will have 8 years of operations experience in FMCG, with at least 4 years specifically in snack foods such as chips, nuts, baked snacks, extruded products, or confectionery. This role oversees end-to-end factory operations, ensuring efficiency, quality compliance, cost control, and continuous improvement.

Key Responsibilities

• Lead daily factory operations, including production, maintenance, quality, warehousing, and logistics.
• Develop and execute operational strategies to improve productivity and reduce manufacturing costs.
• Monitor production KPIs (OEE, yield, downtime, waste, efficiency) and take corrective actions.
• Ensure compliance with HACCP, GMP, ISO, and UAE food safety regulations.
• Collaborate with QA to maintain product consistency and minimise quality issues.
• Promote a strong HSE culture throughout the facility.
• Lead, train, and mentor cross-functional teams.
• Drive continuous improvement initiatives, including Lean, Kaizen, and 5S.
• Optimise operational costs, reduce waste, and improve energy efficiency.
• Coordinate with procurement and supply chain teams to ensure RM/PM availability.
• Prepare accurate operational performance reports for senior management.
• Ensure compliance with SOPs and readiness for audits.

Qualifications & Experience

• Bachelor’s Degree in Engineering, Operations Management, Food Technology, or related field.
• 8+ years of experience in FMCG operations.
• Minimum 4 years of experience in snack food manufacturing.
• Strong knowledge of snack food production processes, machinery, and quality systems.
• Skilled in Lean Manufacturing and continuous improvement tools.
• Proven leadership experience in high-volume manufacturing environments.
• Strong communication, analytical, and problem-solving skills.
• UAE/GCC experience preferred.

Key Competencies

• Leadership & team management
• Operational and commercial acumen
• Quality and safety focus
• Process improvement mindset
• Strong troubleshooting and decision-making ability
• Adaptability in fast-paced FMCG environments

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