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Lead Oriental Kitchen: Chef de Partie

Amwaj Rotana Jumeirah Beach

Dubai

On-site

AED 60,000 - 120,000

Full time

3 days ago
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Job summary

An upscale hotel in Dubai is seeking a talented Chef de Partie specializing in Oriental cuisine to join their kitchen team. The ideal candidate will be responsible for preparing and cooking various Oriental dishes, supervising junior staff, and ensuring food safety. Strong experience in Oriental cuisine and culinary techniques is essential. The role requires excellent organizational and leadership skills, along with the ability to thrive in a fast-paced kitchen environment. Join a prestigious venue dedicated to delivering exceptional culinary experiences.

Qualifications

  • Proven experience as a Chef de Partie or Demi Chef de Partie in Oriental cuisine.
  • In-depth knowledge of Oriental cooking techniques and ingredients.
  • Strong organizational skills and attention to detail.
  • Ability to work well under pressure in a fast-paced environment.
  • Excellent communication and leadership abilities.

Responsibilities

  • Prepare and cook Oriental dishes according to set recipes and standards.
  • Assist in developing new menu items and specials.
  • Ensure that the kitchen station is clean, organized, and well-stocked.
  • Supervise and train junior kitchen staff.
  • Monitor food stock levels and place orders as needed.
  • Adhere to food safety and sanitation regulations.

Skills

Knowledge of traditional spices and ingredients used in oriental cooking
Ability to create and execute authentic oriental recipes
Strong attention to detail and precision in food preparation
Excellent communication and teamwork skills in a high‑pressure kitchen environment
Ability to adhere to food safety and hygiene standards
Experience in menu planning and cost control
Leadership skills to supervise and train junior kitchen staff
Creativity and innovation in developing new oriental dishes and menu items
Proficiency in oriental culinary techniques and cuisines

Education

Certification from a culinary school
Job description
An upscale hotel in Dubai is seeking a talented Chef de Partie specializing in Oriental cuisine to join their kitchen team. The ideal candidate will be responsible for preparing and cooking various Oriental dishes, supervising junior staff, and ensuring food safety. Strong experience in Oriental cuisine and culinary techniques is essential. The role requires excellent organizational and leadership skills, along with the ability to thrive in a fast-paced kitchen environment. Join a prestigious venue dedicated to delivering exceptional culinary experiences.
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