Lead Mexican Cuisine Chef & Menu Innovator

TECCODD; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A dining establishment in Abu Dhabi is seeking a skilled Head Chef for their Mexican cuisine team. The successful candidate will bring at least 5 years of kitchen management experience and an extensive understanding of Mexican dishes, ensuring high-quality service and authentic flavors. Responsibilities include menu development, managing kitchen staff, and maintaining high standards of food safety. This role requires a passion for culinary creativity and flexibility to work various shifts.

Qualifications

• Minimum 5 years of experience as a Head Chef or similar role.
• Extensive knowledge of Mexican cuisine and passion for authenticity.
• Strong leadership, organizational, and communication skills.

Responsibilities

• Create new menu items while maintaining quality of traditional dishes.
• Oversee kitchen operations, including food preparation and cooking.
• Manage and train kitchen staff for productivity and efficiency.

Skills

Mexican cuisine expertise

Leadership

Organizational skills

Team management

Communication skills

Job description

A dining establishment in Abu Dhabi is seeking a skilled Head Chef for their Mexican cuisine team. The successful candidate will bring at least 5 years of kitchen management experience and an extensive understanding of Mexican dishes, ensuring high-quality service and authentic flavors. Responsibilities include menu development, managing kitchen staff, and maintaining high standards of food safety. This role requires a passion for culinary creativity and flexibility to work various shifts.