We are searching for Hospitality Staff for a new 5-star hotel opening in the United Arab Emirates.
A well-established hotel chain in the Gulf region is opening new premises in Abu Dhabi.
These positions offer initial 1-year contracts, with scope for annual renewals.
A work permit is available.
Position Pay Rates
Depending on experience, average monthly salary package tax‑free (in US$)
Front of House / Guest Services
- Receptionist: $1700-$2200.
- Concierge: $1900-$2450.
- Host / Hostess: $1700-$2000.
Food and Beverage
- Waiter / Waitress / Server: $1500-$2100.
- Bartender: $1700-$2300.
- Barista: $1500-$1900.
Housekeeping
- Housekeeper / Room Attendant: $1450-$1900.
- Housekeeping Supervisor: $1900-$2400.
- Laundry Attendant: $1400-$1800.
Supplementary Benefits
- Medical insurance.
- Joining and an annual flight ticket.
- Meals while on shift.
- Hotel group discounts.
Role Snapshots
- Receptionist: Greet guests with a warm, professional welcome and manage all front‑desk operations seamlessly.
- Concierge: Provide personalised guidance and services to ensure every guest experience is effortless and memorable.
- Host / Hostess: Coordinate guest seating and maintain a smooth, inviting dining flow from arrival to departure.
- Waiter / Waitress / Server: Deliver meals and beverages efficiently while anticipating guest needs with care and attention.
- Bartender: Craft and serve drinks with precision and flair, ensuring a welcoming and engaging bar atmosphere.
- Barista: Prepare high‑quality coffee and beverages while creating a friendly, customer‑focused café experience.
- Housekeeper / Room Attendant: Maintain spotless guest rooms and public areas, ensuring comfort and hygiene at all times.
- Housekeeping Supervisor: Oversee housekeeping teams to guarantee consistent cleanliness and operational excellence.
- Laundry Attendant: Manage the collection, washing, and presentation of linen and uniforms to the highest standards.
Applicant Requirements
- For all roles, a minimum of two years of prior experience is required.
- Experience previously in a luxury or high‑end hotel / bar / restaurant is preferred.
- Understand and appreciate diverse cultures, exercising discretion and professionalism at all times.
- Fluency in English for Hosting, Waiting, Bartending and Barista positions. For other roles, basic English is sufficient.
- Customer service oriented.
- Multitasking in a fast‑paced environment.
- Reliable and punctual nature.