Executive Chef: Lead Innovative Menu & Kitchen Excellence

Abroad Work; Khor Fakkan; On-site; AED 120,000 - 200,000; Full time

Job summary

An opportunity has arisen for an experienced Executive Chef to join a renowned restaurant in Haur-Fakkan, UAE. The role involves developing and maintaining the restaurant's menu, ensuring high standards of food quality and presentation. Ideal candidates should possess excellent leadership skills, creativity, and a passion for the hospitality industry. A valid work permit is required, and the position offers a monthly salary of 1700 AED, reflecting the candidate's experience and qualifications.

Qualifications

• Experience as an Executive Chef in a reputable restaurant or hotel.
• Ability to lead and motivate a team in a fast-paced environment.
• Strong knowledge of food preparation, presentation, and quality assurance.

Responsibilities

• Create, maintain, and develop the restaurant’s cuisine and menu.
• Manage multiple tasks simultaneously while ensuring high-quality food service.

Skills

Creativity

Organization

Customer Service

Time Management

Job description

An opportunity has arisen for an experienced Executive Chef to join a renowned restaurant in Haur-Fakkan, UAE. The role involves developing and maintaining the restaurant's menu, ensuring high standards of food quality and presentation. Ideal candidates should possess excellent leadership skills, creativity, and a passion for the hospitality industry. A valid work permit is required, and the position offers a monthly salary of 1700 AED, reflecting the candidate's experience and qualifications.