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Commis I - Pool Bar Kitchen

Autograph Collection

Dubai

On-site

AED 30,000 - 40,000

Full time

Today
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Job summary

A prestigious hospitality brand in Dubai is seeking a Food Preparation Specialist to manage cooking tasks in a professional kitchen environment. Responsibilities include preparing ingredients, cooking meals according to quality standards, maintaining cleanliness, and ensuring safety protocols are adhered to. The ideal candidate has a high school diploma and at least one year of relevant experience in food preparation. Join our team to contribute to a premier dining experience.

Qualifications

  • Experience in food preparation and cooking.
  • Ability to follow safety and security procedures.
  • Strong communication skills.

Responsibilities

  • Prepare and cook food according to recipes and standards.
  • Maintain cleanliness and organization of the kitchen.
  • Monitor food quality and ensure proper portioning.

Skills

Cooking skills
Food safety knowledge
Teamwork
Time management

Education

High school diploma or GED equivalent
Job description
Position Summary

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualifications
  • Education: High school diploma or GED equivalent.
  • Related Work Experience: At least 1 year of related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None.
Equal Opportunity

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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